THE DAVIS RESTAURANT
  • Welcome
  • The Menu
    • Dinner >
      • Starters & Sides
      • Salads
      • Large Plates
    • Beverages & Desserts >
      • Non Alcoholic
      • Cocktails
      • On Tap
      • Wine
      • Desserts
      • Liquor List
  • Contact Us
  • Red Wine
    • Wine by the Bottle
    • White Wine / Rosé
  • Champagne/Bubbles
 Davis Specialties

​Oysters - MP GF
PNW Local Oysters w/ Apple Ginger Mignonette & Chili Garlic Hot Sauce 
 

Chef’s Board - $25.00 
House Cured Slab Bacon, Jalapeno Cheddar Kielbasa, Tasso Ham
, Bruleed Brie w/ Fruit Preserves, Nut Brittle, House Pickles, Fried Quail Egg, Seasonal Accoutrements, Served w/ Warm Walnut Raisin Levain Bread


 Small(er) Plates
Starters


Deviled Eggs - $9.00 GF
Pheonix Farm Fresh Eggs, Traditional Filling w/ Crispy Chicharron Topping

Warm Soft Everything Pretzel - $6.00
Everything Seasoned Reality Kitchen Pretzel, Whipped Beer Cheese Dip

Fungi Fries - $8.00 GF
Crispy Fries Tossed In Wild Mushroom Infused Oil, Topped w/ Grana Padano Cheese, Served w/ Ranch
​

Chili Garlic Wings - $15.00 GF
Marinated, Tossed in Seasoned Gluten Free Flour, Spicy Chili Garlic Sauce, Cucumber & Mint Cilantro Yogurt Dip 
 
Meze Plate - $13.00
Roasted Garlic Hummus, Crispy Falafel, Tahini, Served w/ House Smoked Paprika, Marinated Olives,House Pickled Vegetables, Jalapeño Relish & Curry Buttered Naan
 
Cheddar Biscuit Pork Sliders (2) - $13.00
House Smoked Pulled Pork, Carolina Mustard Barbecue, w/ Shaved Cabbage,Fennel, & Green Apple Slaw, On a ​Buttermilk Cheddar Scallion Biscuit


Kielbasa Sausage - $13.00
Jalapeno Cheddar Kielbasa, Seasoned Reality Kitchen Bun, Alabama White BBQ Sauce, Dill Pickle Cabbage Slaw

Shrimp & Grits - $16.00 GF
Blackened Shrimp, Abenaki Corn Grits, Cheddar, Charred Green Chili Butter 
 

Chicken & Mushroom Dumplings - $13.00
Shumai Steamed Dumplings Filled w/ Ground Chicken, Thai Herbs, Seasonal Mushrooms, Drizzled w/ Sweet Truffle Soy-Chili Sauce
​

​ Sides

Crispy Brussel Sprouts - $6.00 GF 
Crispy Brussel Sprouts, Fried Shallots, Cranberry Vinaigrette

Basket of Garlic Tapioca Crisps - $5.00 GF
Puffed Tapioca Crisps Spicy Mayo

Basket of Fries - $5.00 GF
Choice of Regular Shoestring OR Sweet Potato

Chili Butter Cheddar Grits - $6.00 GF
 Abenaki Corn Grits, Cheddar, Charred Green Chili Butter

Crispy Baby Potatoes - $6.00 GF
Baby Potatoes, Smoked Onion Aioli

Potato Puree - $6.00 GF
Creamy Potato Puree w/ Jus

Sauteed Wild Mushrooms - $8.00 GF
Sauteed Wild Mushroom, Herbs & Butter


* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. ​
Beverages & Dessert

©2016 The Davis Restaurant & Bar
All Rights Reserved

​541-485-1124
  • Welcome
  • The Menu
    • Dinner >
      • Starters & Sides
      • Salads
      • Large Plates
    • Beverages & Desserts >
      • Non Alcoholic
      • Cocktails
      • On Tap
      • Wine
      • Desserts
      • Liquor List
  • Contact Us
  • Red Wine
    • Wine by the Bottle
    • White Wine / Rosé
  • Champagne/Bubbles