A Cut Above The Pub

We offer a twist on pub fare that's made from scratch with honest ingredients. We serve some familiar pub food, like burgers and fries. However, our burgers are made of organic Kobe beef and topped with our signature tobacco onions and our sweet potato fries are hand-cut and grown locally. Local beers are certainly popular, but our customers can also enjoy a sparkling prosecco or a great Pinot Noir from right here in the Willamette Valley!